Beef - Sirloin Steak - Large (24.1oz-32oz) - Grass fed and finished
Premium grass-fed and finished sirloin steak from The High Lonesome Ranch. This large cut (24.1oz-32oz) is perfect for grilling or pan-searing. Our cattle are raised on open pastures with no hormones or antibiotics, resulting in rich, flavorful beef.
Cooking Suggestion: Season generously with salt and pepper. Sear in a cast iron skillet over high heat for 3-4 minutes per side for medium-rare. Let rest 5 minutes before slicing against the grain. Serve with roasted vegetables and a red wine reduction.
 is perfect for grilling or pan-searing. Our cattle are raised on open pastures with no hormones or antibiotics, resulting in rich, flavorful beef.Cooking Suggestion: Season generously with salt and pepper. Sear in a cast iron skillet over high heat for 3-4 minutes per side for medium-rare. Let rest 5 minutes before slicing against the grain. Serve with roasted vegetables and a red wine reduction.&media=chatgpt-image-mar-23-2026-09-18-08-am.png)
The High Lonesome Ranch Sirloin Steak is a versatile, lean cut that delivers excellent flavor. Our grass-fed and finished beef comes from cattle raised humanely on Colorado pastures. Each steak is hand-cut and vacuum-sealed for freshness.
Weight: 24.1oz - 32oz
Storage: Keep frozen until ready to use. Thaw in refrigerator for 24 hours before cooking.
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The High Lonesome Ranch
- Started from: Sep 10, 2025
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