Beef - Tongue - Large (2-3 lbs) - Grass fed and finished

Premium grass-fed and finished beef tongue from The High Lonesome Ranch. This large whole tongue (2-3 lbs) is a delicacy in many cuisines worldwide, prized for its incredibly tender, rich, and buttery texture when properly prepared. Our cattle are raised on open pastures with no hormones or antibiotics.

Cooking Suggestion: Place tongue in a large pot with onion, garlic, bay leaves, and peppercorns. Simmer for 3-4 hours until very tender. Peel the outer skin while warm. Slice thin and serve on warm tortillas with salsa verde, cilantro, and onions for classic tacos de lengua. Also excellent cold in sandwiches.